Pumpkins

I've been making pumpkins.

I ordered a kit from Mary Maxim.

Five crochet pumpkins.

I've finished two and started the third.

Pumpkins, like other squash, are thought to have originated in North America. The oldest evidence, pumpkin-related seeds dating between 7000 and 5500 BC, was found in Mexico.

As one of the most popular crops in the United States, 680,000,000 kilograms (1.5 billion pounds) of pumpkins are produced each year. The top pumpkin-producing states include Illinois, Indiana, Ohio, Pennsylvania, and California.

When ripe, the pumpkin can be boiled, steamed, or roasted. In its native North America, it is a very important, traditional part of the autumn harvest, eaten mashed and making its way into soups and purees. Often, it is made into pie, various kinds of which are a traditional staple of the Canadian and American Thanksgiving holidays. In Canada, Mexico, the United States, Europe and China, the seeds are often roasted and eaten as a snack.

And, today is Oliver's Gotcha Day.
He's lived at Twisty Lane one year today.
So glad you are here little guy! 

Wishing YOU well and much joy!

Mosaic Monday

Make It Pretty Monday

Amaze Me Monday

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I've Done The Taste Testing

October is here.

That means the heat and humidity is coming to an end.

And, Pumpkin everything has taken over.

I walk early each morning 
and noticed one of my favorite neighbors had decorated for fall. 
I call it "subtle elegance"!

Sometimes, even here near the Gulf of Mexico where green is king in Autumn, 
 Mother Nature does her own Autumn decorating.

Pumpkins at home.

The acorn candle is new this year.

I've been drinking Teavana Chai Tea

 from my Autumn mug by Susan Branch.

  Dreaming of cooler days.

I can always depend on Trader Joe's for yummy pumpkin everythings!

Petite Pumpkin Spice Cookies

Petite shortbread cookies with Pumpkin Spice or Yogurt icing.

I'm happy to report that I've done the taste testing for you

and the cookies are yummy.

Wishing YOU well and much joy!

Amaze Me Monday 

Mosaic Monday

Tuesday Cuppa Tea

Share Your Cup Thursday

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Willy Nilly Friday

This and That

Outside my window the sun is shining and it's going to be another hot day.
Fall made a very quick fly by and summer has returned.
Record heat by this weekend.

ARGHH.

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I'm still trying to fool myself into feeling cooler by knitting!

I finished one shawl in cotton.

I liked the pattern.
Over the Sea to Skye pattern and cotton from Craftsy.

It wasn't difficult.
I do have to think about what I'm doing ... no multitasking while knitting!

So I started another one in this pretty blue wool.
Asymetrical shawls seem to be the in thing. 

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I added a scarecrow to the entry way.
I found him at Michael's and could't resist bringing him home.






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With the outdoor Halloween decorating done,
I've moved inside.
A few Halloween goodies have made their way beside the fabric pumpkins.




This is a painting by Ryan Conners - Kilkennycat Art.
She has an Etsy shop.
I'm not sure my Siamese, Cassie, 
would be willing to deliver pumpkins by broom!

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Mr. Bones (I found him at Ross) has joined the sunflowers.




He makes me laugh. 

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Just in case you need some Pumpkin decor help.
Design Love Fest has some great ideas for pumpkin lanterns.

Wishing YOU well and much joy!

Willy Nilly Friday

Five On Friday

Mosaic Monday

Monday Social

Hints of Change

I went to Whole Foods and look what I found.
A hint that the seasons are changing.
The first pumpkins have arrived.
These are all carving pumpkins.
I guess, here in the tropics, they won't get mushy until they are cut!

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I found the Dump Cake recipe I was looking for.
Here it is:

Autumn Dump Cake

1 can (29 ounces) pear pieces in light syrup, undrained
1 can (21 ounces) apple pie filling
1/2 cup dried cranberries
1 package (doubt 15 ounces) yellow cake mix
1/2 cup (1 stick) butter, cut into thin slices
1/4 cup caramel topping, warmed

1. Preheat oven to 350F. 
Spray 13x9 inch baking pan with nonstick cooking spray.

2. Drain pears, reserving 1/2 cup syrup. 
Spread pears and apple pie filling in prepared pan; 
drizzle with reserved pear syrup. 
Sprinkle with cranberries. 
Top with cake mix, spreading evenly.
Top with butter in single layer, covering cake mix as much as possible.
Drizzle with caramel topping.

3. Bake 40 to 45 minutes 
or until toothpick inserted into center of cake comes out clean.
Cool at least 15 minutes before serving.

Makes 12 to 16 servings.

Image from Dump Cakes booklet.

Good with a scoop of ice cream!

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I always check out the flowers at Whole Foods
and I found some lovely tulips...
in Fall colors!

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Then I went to Trader Joe's to finish my grocery shopping
and I found more flowers.
I think the iris is near the top of my favorites list.
I just love everything about them.

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Meanwhile, in Musashi's Garden,
a little anole was shedding his skin.
It's busy around here!

Wishing YOU well and much joy!

Five On Friday

Willy Nilly Friday

Home Sweet Home

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It's September!

It's September!

Did you say "Rabbit, Rabbit" the first thing in the morning on September 1?

It's supposed to bring you good luck! 

I'm just hoping it will bring cooler weather.
How about highs in the 80s instead of 90s???!!!!
I'd go for that.

Down came the summer welcome sign from the front door 
and up went the burlap wreath.

It looks nice surrounded by the blue door frame.


I also changed out the flag that flies from the balcony.
The Scarecrow is flying high.




Then I went hunting for the fabric pumpkins.
I'm still looking for some of them,
but it's a good start.





Pumpkin Moonshine is one of my favorite little books by Tasha Tudor
and is always a Fall favorite.






When I'm not looking for fall decorations,
I have my knitting needles going.

I've made four (yes, four) Oblique Kerchief.
It's an easy pattern and the yarn is soft to the touch and easy to work with.

Now I'm working on the Ribbed Collar Bolero.
I have a stash of Lion Brand Homespun and this is an opportunity to use it up.
If I like the finished project, I'll make some more.
I've only "frogged" 4 or 5 times.
It is a simple ribbing, but trying to watch a baseball game
and having three kitties determined to sit on my lap and the knitting
makes dropping stitches very easy!
Knock on wood, but I seem to be moving right along now.

I finally got to my Stitch and Bitch group.
They are a crochet group that meets at a local restaurant twice a month.
Not much bitching, but a whole lot of stitching, laughing and eating going on.
They welcome knitters, too.







Now I'm looking for my little Dump Cake cookbook.
Autumn Dump Cake 
made with pears, apple pie filling, dried cranberries sounds good to me!










Wishing YOU well and much joy!

Willy Nilly Friday

Five on Friday

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