Showing posts with label Food. Show all posts
Showing posts with label Food. Show all posts

Monday, July 9, 2018

I Had A Plan






This is what the 4th of July looked like at my house.
After hurricane Harvey last year,
I think it's safe to say the whole city has/had PTSD.
The last I heard, no homes were flooded,
just a lot of high blood pressure!



Rain



It has continued to rain off and on.
Today the sun is shining and I had a plan.

After feeding the kitties and the fish, 
getting my morning walk done,
and all the morning ablutions (love that word).

I walked over to Eclair Paris to have breakfast.
I had Eggs Benedict as usual.
I took my Mindful Magazine with me to read
and laughed out loud several times while reading an article on meditation.
(Been there and done that!) 

I came home with two sinfully delicious desserts.



Mindful Enjoyment


I saved them both.

Until...

I decided to try this one.
This is the owners new favorite.
Orange with a surprise!
I ate the top -- could taste the orange...
then the cream layer ... more orange
and got to...

Surprise!


strawberries



I reached the strawberry custard layer.

Wow! 

I can see and taste why it is her new favorite.


Yum!






But, I guess I'm old fashioned.
I still like the lemon tart the best.



Yum!

Wishing YOU well and much joy!

Mosaic Monday

Keep In Touch

Little Things Thursday

Share Your Cup Thursday


Monday, February 5, 2018

Just Around The Corner






Valentine's Day is just around the corner.



Dreamy


Mr. Dreamy
A gift from my knight in shining armor the month he passed to the stars.


Valentine Day Tea


Anyone want chocolate cake?
The teapot is Emma Bridgewater.


Valentine's Day Mug






Big Love by Emma Bridgewater



Smooches


Smooches an Original Sock Dog Pet by Stacey Hsu. 



Valentine's Day


This is the first of several mosaics I've made for Valentine's Day.
I'm thinking about making cards -- eventually! 

Wishing YOU well and much joy!

Mosaic Monday


SaveSave

Friday, September 1, 2017

Fair On September First






Fair on September first,
Fair for the month.
~Proverb


Sun Shine
September 1, 2017



I certainly hope that is true.

As most of you know,

Hurricane Harvey hit the Texas Gulf Coast causing massive damage.
The rains from Harvey inundated Houston -- my home.

I'm pleased to report that I am fine.

I remained high and dry.


Hurricane Harvey


Yikes!


Kids



Kids really should not be in the flood water.
Nasty stuff. 
Kids will be kids, I guess.
Stir crazy, too.


Harvey Collage


Things are getting back to the new normal in my area.
People are going to work.
Grocery stores and restaurants are opening.
Schools will be opening in two weeks.

Friends invited me out to lunch and grocery shopping yesterday.

What a treat!


Lunch


I'm so very lucky.
So many have lost everything.

If you wish to donate, I recommend donating locally.
The Houston Food Bank is excellent.
Friends For Life is helping pets.
There is link at the top of their page for donations for Hurricane Harvey.

Meanwhile, back at home, Mina keeps me smiling. 
She loves her tunnel!


Mina


Wishing YOU well and much joy!

Amaze Me Monday

Mosaic Monday

Willy Nilly Friday







Thursday, August 24, 2017

You Are Never Too Old to Blow Bubbles





I've been a little grumpy.


First, Trader Joe's discontinued their Wasabi Mayo.

I love TJs Wasabi Mayo.
Apparently, I may have been the only one who did.
But if that is the case, why did they carry it for the last four years?
Thankfully, I have an unopened jar in the pantry.

Wasabi Mayo


The weather hasn't helped.
UGHUST has arrived in all her hot and humid glory.
In addition to sunscreen, one needs something to keep themselves cool.
Fruit bars help.
The creamy coconut is delicious.



Coconut Fruit Bars


Hurricane Harvey doesn't help.


Since it is too hot to be outside,
I took the opportunity to finish a shawl.
This was a Marley Bird KAL.
The pattern called for chunky Red Heart yarn.
I don't "do" chunky ... I'm too short.
I look swamped by "chunky"!
I made the shawl in Red Heart Soft and repeated a couple of sections.
Perfect! 

Dreaming about cooler weather!



Shawl


It was hard to be grumpy when the kitties Kit Nip Box arrived.
They always enjoy new toys -- at least for a couple of days!

My Texas Market Box arrived at about the same time.
I really enjoy this box.
Each box includes the best small-batch,
artisan goods from farmers' markets and local Texas businesses.
The Texas Market folks make monetary donations to the Houston Food Bank.
Double win!

There is a theme for each month and this one was Gulf Coast Summer.
Garlicky Greengo Sauce, Gulf Coast Fish Fry, Sea Salt Soap Bar,
Island Seasoned Sea Salt and Organic Watermelon Lime Tea.


Tea



Nothing can chase the grumps away faster than a new mug and tea!

The Watermelon Lime Organic Green Tea came in the box.
I'm going to try it next -- iced. 
The mug is from Susan Branch.
The Blue Bird is one of her new designs.

Do you have the grumps?
Remember...
You are never too old to blow bubbles!


Wishing YOU well and much joy!













Friday, June 30, 2017

I Squealed With Delight!






I subscribe to two boxes.
The kitties receive the Kit Nip Box every month
and I receive the My Texas Market box. 

This month the My Texas Market box featured Bourbon and BBQ --
a kick off for the summer season. 

From No4. St. James came Chocolate Chip Bourbon Bombs.
I opened the package 
and memories took me directly to my Granny's kitchen during the holiday.
I think she put Bourbon in everything! 
(Kidding)
She did put bourbon in the sweet potatoes.
No wonder they were so good and so are (were) the Bourbon Bombs!


Chocolate Chip Bourbon Bombs


There was a lot more in the box 
and I squealed with delight when I saw caramels 
from the Dallas Caramel Company -- Bacon and Texas Drunken Nut.
I've had their caramels before and they are melt in the mouth delicious.

*

A dear friend of mine -- also with a May birthday -- went to lunch with me at
McHugh Tea to celebrate our birthdays -- better late than never!

Lunch



We both had the sampler plate and it was delicious.
Peach iced tea.


Scones




Cream cheese and date scones for dessert.
YUM



McHugh collage

*

The Passion Flower Vine is flowering in the garden.



Passion Flower


I thought I should get the camera out before the squirrels eat the flower!
They really do think the very middle is a tasty treat.





dragonfly

This is the closest I've gotten to an image of the small dragonflies 
that visit the water garden.
They are usually moving too quickly.
I was thrilled (I might have squealed with delight)
when this little guy decided to take a time out on the water lily!

Wishing YOU well and much joy!

Five on Friday

Willy Nilly Friday

Mosaic Monday




Friday, April 21, 2017

Exercise Your Mind Not Just Your Abs





I hope everyone had a nice holiday weekend.
I had a quiet one.
Did some digging in the garden which is always good.

*

I put my crochet hook and my knitting needles aside giving my hands a rest.
I haven't been to Michaels yet to get the yarn.
It's on the "to do" list.

*


The Fortune Cookie Journal suggested I exercise my mind not just my abs 
(which I did in the garden)
and I guess I did that by completing some reading.


Reading


My 88 year-old godmother loves to read.
She really enjoys the China Bayles mystery series by Susan Wittig Albert.
The new one - THE LAST CHANCE OLIVE RANCH is out. 
Number 25 in the series!
It's a good thing that my godmother doesn't mind if I read it first!
It's on it's way to her house for Mother's Day. 
One of the reasons I enjoy this series so much is the business China owns--
an herb shop.
In this book -- olives take center stage along with murder.
All the favorite characters are back and in fine form.

*

The second book I want to share with you is
MY CITY HIGHRISE GARDEN by Susan Brownmiller.

Most people know Susan Brownmiller as feminist and journalist. She is probably best known for her 1975 book, AGAINST OUR WILL: MEN, WOMEN AND RAPE. Now 80 years old, Brownmiller takes us on a delightful tour of her 20th floor high-rise garden, something she has been tending with care for 35 years. 
 Small space gardening is not easy (I know), but on the 20th floor of a high-rise is definitely an unnatural environment with high winds and bad weather, along with the occasional maintenance of the building. She talks about the garden with humor and honesty. I got lots of ideas for my balcony (on the second floor) and my postage stamp backyard. I even ordered day-lilies from the company that she uses. If you love gardens, this a short (154 pages), sweet description of an oasis in the city with all its trials, tribulations and successes. I'm going to keep my copy for future reference!

*

The third book is THE CURIOUS CHARMS OF ARTHUR PEPPER
by Phaedra Patrick.

Charming and delightful, Arthur Pepper is nearing the one year
anniversary of his wife's death. It's time to clean out the closet and get rid of her things. While separating clothes and shoes, he finds a charm bracelet in a pair of boots. He doesn't remember ever seeing the bracelet before.
This bracelet and it's charms take Arthur on an adventure of healing and self-discovery. 

Three different books and all good.
Although if you are interested in the Mystery,
you should start with book number one -- not number twenty five!

 *

I went out to feed the fish and look what I found in the pond!
A whole lot of "something" going on. Ha!
This must mean that spring is definitely here.

Spring In The Pond



*

This week instead of lunch it was breakfast with a friend.
Spinach Quiche at Croissant Brioche -- French Bakery and Cafe.
Authentic French breads baked fresh daily.
YUM!


Croissant Brioche


Wishing YOU well and much joy!

Five on Friday

Willy Nilly Friday

Mosaic Monday




Friday, April 14, 2017

Location, Location, Location






How many times have you heard location, location, location?
One of the best things about living where I do is definitely location.
Living near Rice University there's always plenty going on...
athletics, art, music, community education.
I'm also near the museums and Hermann Park.

There's lots of shopping and good eats in Rice Village.


Mabry Owl


The latest public art installation in Rice Village is an owl by California artist Nathan Mabry.

A blue origami-like aluminum owl, along with four smaller lifelike owls, 
are a nod to Rice University.

"While researching Rice Village, I became interested in the vibrant history of the neighborhood and proximity to Rice University. I find myself particularly engaged with the mascot of Rice University, the Owl," Mabry said in an announcement.
"It's a powerful symbol in both antiquity and contemporary life. My work has long explored the depiction of birds from all facets of art history."

The Owl weighs 868 pounds and took 8.3 hours to install.
It's a fun addition to the neighborhood.
Mabry Owl


*

Speaking of location.

I'm also near the Zoo.
The zoo always celebrates Spring with a Spring Fling for some of its members.
Usually it is a breakfast.
This year the zoo decided to make it Breakfast for Dinner and hold the event in the evening.
It was a beautiful night.
Breakfast was delicious -- with the best biscuits and gravy I've had in awhile!



Kids



I invited my next door neighbors and can say that a good time was had by all!
There was a hula hoop competition for the kids,
face painting, endless carousel rides and the children's zoo was open with
the petting zoo. 


Cute Kids


And even the adults had fun watching the zebu.
He put on quite a show.
His keeper asked him to walk in a circle.
He did and he was given a treat.
Then he kept walking in a circle and back to his keeper --
"treat please"!
We were all laughing --
all except the Llama who seemed quite put out!

Zebu and Llama


*

A good friend took me to lunch.
We went to one of our mutual favorite spots --
the Hobbit Cafe.
The Hobbit has been around since 1972 and for some time was the 
only spot to get good, fresh vegetarian food.
They have now added the "regular" food for those who just can't live without their burger.



Lunch

I had the "slim" Gandalf.
(Believe it or not, there is a larger version of this sandwich.)
Their wheat bread is amazing.
Avocado, mushrooms and melted cheese.
You can pick your side - black beans for me.

My friend had the Fatty Lumpkin -- tuna salad, tomato, melted cheese
with carrots on the side.

They are knife and fork sandwiches -- 
no way I could get my mouth all the way around to take a bite. 

*

Last and not least for locations--
there is no place like home! 

Wishing you well, much joy and a "Hoppy" Easter!


hoppy Easter











Friday, December 2, 2016

The Last Month of the Year





"Of all the months of the year
there is not a month one-half so welcome to the young,
or so full of happy associations, 
as the last month of the year...." 
 "All the Year Round: December"
All the Year Round: A Weekly Journal Conducted by
Charles Dickens, 1887 December 10th.


*

I am hoping our 80 degree temperatures are over,
but I'm not willing to place a bet!

Today the high is expected to be 68
and by the weekend highs will be in the 50s.
On the Texas Gulf Coast -- that means sweater weather!

It also means:
Oatmeal in the mornings
Slipper socks to keep the feet warm
Gloves for my morning walk
Hot chocolate several times during the day
and soup making!

*

Today I'm making Turkey Vegetable Soup.
Have to use up the turkey and stock from Thanksgiving.
The recipe is from one of my favorite cookbooks:
CAMPBELL'S GREAT AMERICAN COOKBOOK
Amazon does have used copies.
I use this cookbook a lot.
I like all the "home" style cooking and stories that are included
and not a can of soup anywhere! 


TURKEY-VEGETABLE SOUP


"Today's improved transportation and preservations techniques
make it possible to have virtually any combination of vegetables
available any time of year in almost every part of the country.
Enjoy this turkey soup with its spring peas and summer tomatoes
during any season."  

(We've come a long way, baby!)

Makes 6 servings

1 tablespoon butter or margarine
1 medium onion, chopped
1 medium carrot, sliced
(I love carrots so I always put extra.)
1/2 cup slice celery
1/4 teaspoon thyme leaves, crushed
5 cups chicken or turky broth
1 can (8 ounces) tomatoes, cut up
1/2 cup fresh or frozen peas
1/2 cup diced yellow squash
1 cup diced cooked turkey
1/4 cup raw regular rice

1. In 5-quart Dutch oven over medium-high heat, in hot butter, cook onion, carrot, celery and thyme until just tender, stirring occasionally.

2.   Stir in broth, tomatoes, peas, squash and turkey. Over high heat, heat to boiling. Reduce heat to low. Cover, simmer 20 minutes.

3.  Add rice. Cover; simmer 20 minutes more or until rice is tender.    

I hardly ever make a recipe as it is written.
In this case, I used olive oil instead of butter.
I didn't have squash, so I added more peas and corn
and brown rice instead of "regular" white rice.
Sometimes I add a pinch of green or red chili powder ... in this case red!
           

Turkey Vegetable Soup


Some soup with sugar cookies for later.
Snowman cookies on the list to make when these are all gone.


*


Speaking of snowmen --



Snowman


I like snowmen.
They can stay out when the holidays are over.
And, they make me smile. 

*

Oliver is ready for Christmas.
He wore his fancy new collar for all of three minutes.

 

Oliver


This will be Oliver's first Christmas.
I've decided when I put the tree up to use the unbreakable ornaments.
Oliver is a climber! 



Collage



Wishing YOU well and much joy!

Five On Friday

Willy Nilly Friday

Mosaic Monday

Monday Social