There is rain in the forecast ... lots of it.
So I thought it would be a good time for some soup.
I just happened to have a bag of baby spinach that I needed to use.
There was tortelinni in the freezer.
A can of tomatoes from the pantry.
And, I was lucky, 32oz of vegetable broth.
That's all I needed.
I found this recipe in Fine Cooking years ago and it remains one of my
favorite quick and easy recipes.
You can find my original post here.
And, it's pretty too.
I chopped a small onion and let it cook in some olive oil.
Added 32 oz of vegetable broth.
The canned tomatoes.
A bag of baby spinach.
Letting that cook until the spinach was wilted.
Then I added the tortellini.
Let all of that come to a boil and the tortellini fully cook.
Done!
Sprinkle with a little parmesan cheese and serve.
Quick and easy.
Wishing YOU well and much joy!
I just happened to have a bag of baby spinach that I needed to use.
There was tortelinni in the freezer.
A can of tomatoes from the pantry.
And, I was lucky, 32oz of vegetable broth.
That's all I needed.
I found this recipe in Fine Cooking years ago and it remains one of my
favorite quick and easy recipes.
You can find my original post here.
And, it's pretty too.
I chopped a small onion and let it cook in some olive oil.
Added 32 oz of vegetable broth.
The canned tomatoes.
A bag of baby spinach.
Letting that cook until the spinach was wilted.
Then I added the tortellini.
Let all of that come to a boil and the tortellini fully cook.
Done!
Sprinkle with a little parmesan cheese and serve.
Quick and easy.
Wishing YOU well and much joy!
That sounds really yummy!
ReplyDeleteYum! Tortellini is perfect for a soup!
ReplyDeleteLooks so good!
ReplyDeleteIt looks so yummy, so inviting! No doubt, a tasty recipe for an autumn time...and weather is tricky...or rainy...
ReplyDeleteAutumnal greetings!
Oh boy, that looks good. Lovely colours, too.
ReplyDeleteOh that soup looks so good and easy to make too ! I never thought about using juice as the broth but know I will be making soup like this soon, maybe tomorrow .
ReplyDeleteLooks delicious Sharon, don't you love it when ingredients in the house come together for a nutritious meal!
ReplyDeleteSaving that recipe for the next time I'm in the mood for soup! Sounds yummy.
ReplyDeletemmmm....sounds and looks delicious. It certainly is soup weather around here.
ReplyDeleteThanks for the recipe,your soup looks delicious.
ReplyDeleteFabulous flowers to bring colour and joy too!
Happy weekend!
It has definitely been soup weather here today! Cold and wet and rainy. Soup can cheer things up though can't it - we had stilton and broccoli soup for lunch! xx
ReplyDeleteWhoo such beautiful pictures :) looks yummy ..
ReplyDeleteOh a fabulous yummy soup to warm your insides!
ReplyDeleteThat sounds sooooo good!
ReplyDeleteYour soup looks good, today would be a good day for it since it's rainy and cool,
ReplyDeleteHii Snap! Oh yum, that looks oooo delicious! Can you tell I have skipped both breakfast AND lunch? I need to get something to eat now. Wish it was going to be THAT tasty!
ReplyDeleteLoving all your autumn pics lately. Such a pretty time of year, isn't it?
Hugs. Sorry I have been MIA - life has kept me at bay for sure lately. Hugs.
I love soup, so easy and always good for using up bits and pieces. Thank you for this recipe, I'm going to try this! x
ReplyDeleteI love recipes you can make from storecupboard ingredients. Many of my best inventions were developed that way!
ReplyDeleteI love soup season. Soups are so hearty, and comforting...and easy to prepare!
ReplyDelete